Animal Production

Fisheries Biology, Assessment and Management, 2nd Edition

Author: Michael King
ISBN: 9781405158312
Pages: 400
Format: 19 Χ 25
Binding: Paperback
Pub. Year: 2007

Poultry Meat Processing, Second Edition

Author: Alan R. Sams
ISBN: 9781420091892
Pages: 448
Format: 18 Χ 25
Binding: Hardback
Pub. Year: 2010

Lactation and the Mammary Gland

Author: R. Michael Akers
ISBN: 9780813829920
Pages: 278
Format: 19 Χ 26
Binding: Hardback
Pub. Year: 2002

Beef Practice: Cow-Calf Production Medicine

Peter J. Chenoweth
Hardcover
310 pages
May 2005

Κλινική δερματολογία των ζώων συντροφιάς
Σκύλος, γάτα, μικρά θηλαστικά

Author: Συλλογικό
ISBN: 9789603571421
Pages: 600
Format: 24 X 29
Binding: Hardback
Pub. Year: 2022

Introduction to Animal Science
Global, Biological, Social and Industry Perspectives

Author: W. Stephen Damron
ISBN: 9780136064442
Pages: 864
Format: 20 Χ 25
Binding: Hardback
Pub. Year: 2008

Pig Production
Biological Principles and Applications

Author: John McGlone, Wilson G. Pond
ISBN: 9780827384842
Pages: 480
Format: 20 Χ 25
Binding: Paperback
Pub. Year: 2003

Food Waste to Animal Feed

Michael L. Westendorf (Editor)
Hardcover
298 pages
November 2000

Alternative Health Practices for Livestock

Author: Thomas Morris, Michael Keilty
ISBN: 9780813817644
Pages: 211
Format: 18 Χ 26
Binding: Hardback
Pub. Year: 2006

Applied Muscle Biology and Meat Science

Editor(s): Min Du, University of Wyoming, Laramie, USA; Richard J. McCormick, University of Wyoming, Laramie, USA

ISBN: 9781420092721
Publication Date: May 26, 2009
Number of Pages: 360
Binding(s): Hardback