Γεωργικές Βιομηχανίες 
Γεωργικές Βιομηχανίες
Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing |
Handbook of Vegetable Preservation and Processing |
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Intelligent and Active Packaging for Fruits and Vegetables |
Microbial Foodborne Diseases: Mechanisms of Pathogenesis and Toxin Synthesis |
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Osmotic Dehydration and Vacuum Impregnation: Applications in Food Industries |
Postharvest Physiology and Pathology of Vegetables, Second Edition |
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Processing Fruits: Science and Technology, Second Edition |
Processing Vegetables: Science and Technology |
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Produce Degradation: Pathways and Prevention |
Yoghurt: Science and Technology, Second Edition |
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