Ο Λογαριασμός μου | Στο Καλάθι
Αναζήτηση Προϊόντος: Σύνθετη Αναζήτηση
Embryo Publications Αρχική Σελίδα | Σχετικά με εμάς | Επικοινωνία | Χάρτης Αναζήτησης | Language: English Ελληνικά

Cocoa, 4th Edition (Κακάο - έκδοση στα αγγλικά)


Cocoa, 4th Edition (Κακάο - έκδοση στα αγγλικά)

Προβολή Μεγαλύτερης Εικόνας

ΚΩΔΙΚΟΣ (SKU): 008082

Τιμή: 242,82
9780632063987
G. A. R. Wood, R. A. Lass

Περιγραφή
Reviews

Cocoa, 4th Edition

Συγγραφέας: G. A. R. Wood, R. A. Lass
ISBN: 9780632063987
Σελίδες: 620
Σχήμα: 14,7 Χ 22,2
Εξώφυλλο: Σκληρό
Έτος έκδοσης: 2001

The fourth edition of this highly regarded book has been considerably enlarged to cover all aspects of cocoa production. Higher prices for cocoa have led to much new knowledge about the plant and changes to its methods of production. These are discussed, along with new problems that have occurred and the fresh research projects that have been needed.



Contents

Preface.

Acknowledgement.

Note on terminology.

List of Plates.

List of Figures.

List of Maps.

Glossary.

1. History and development (G.A. R. Wood).

2. Botany, types and populations (H. Toxopeus).

3. Environment (G.A.R. Wood).

4. Planting material (H. Toxopeus).

5. Propagation (G.A.R. Wood).

6. Establishment (G.A.R. Wood).

7. Shade and nutrition (M. Wessel).

8. Maintenance and improvement of mature cocoa farms (R. A. Lass).

9. Replanting and rehabilitation of old cocoa farms (R.A. Lass).

10. Labour usage (R. A. Lass).

11. Diseases (R. A. Lass).

12. Insects and cocoa (P. F. Entwistle).

13. From harvest to store (G.A.R. Wood).

14. Quality and inspection (G.A.R. Wood).

15. Marketing (A.P. Williamson).

16. Production (G.A.R. Wood).

17. Consumption and manufacture (G.A.R. Wood).

Appendix 1. Visual symptoms of mineral malnutrition.

Appendix 2. International Cocoa Standards.

Appendix 3. Conversion factors.

Appendix 4. Publications on cocoa.

Index.

free shipping

ΠΡΟΣΦΟΡΕΣ

Loading...