Genetically Modified Foods (in Greek)
Description
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Subtitle: Production, Detection, Law, Biosafety
Author: Assist. Prof. THEODOROS VARZAKAS and Ass. Prof. IOANNIS ARVANITOYIANNIS
Pages: 634
paperback
ISBN: 9608002400
Κωδικός Βιβλίου στον Εύδοξο: 86200324
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