Organic Dairy Production (Βιολογική παραγωγή γαλακτοκομικών - έκδοση στα αγγλικά)

Organic Dairy Production

Συγγραφέας: Sarah Flack
ISBN: 9781603583510
Σελίδες: 104
Σχήμα: 16 Χ 23
Εξώφυλλο: Μαλακό
Έτος έκδοσης: 2011


Part of the NOFA guides. Includes information on:

• Soils, the foundation of health (manure managament)
• Crop production and grazing management (forage species, pasture management, setting up a grazing system)
• Livestock (selection, nutrition, winter and summer feed considerations, seasonal milking, habitat, herd health, milk quality)
• Marketing (selling fluid milk, regulations, facility and equipment, selling raw milk)
• Recordkeeping
• The transition to organic

Featuring examples from various farms in the Northeast.